How to make chili sauce, chili sauce
Ingredients for chili paste, how to make chili sauce, chili sauce
- 15 red chili peppers
- 7 shallots
- 5 Sida tomatoes
- 6 large cloves of garlic
- 2 tbsp tamarind juice
- 1 tsp fish sauce
- 1/2 tbsp boiled fermented fish sauce
- 1/2 tbsp palm sugar
- 1/2 teaspoon coarse salt
How to make chili paste
- Roasted chili peppers, shallots, black tomatoes and the garlic in the pan to lightly scorch Scoop up and let it cool. to blend thoroughly
- Add boiled fermented fish sauce. Put tamarind juice, fish sauce, palm sugar and salt in a blender jar. blend well Scoop the chili paste into a bowl and prepare.
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