Stir Fried Morning Glory Vegetable menu, love health, taste crispy, fragrant, delicious.
history
Delicious, healthy menus that are popular with Thai people like morning glory that was famous for a period of time. Because there is a fire stir-fry over the pan and morning glory is thrown for the person holding the plate to receive. This creates a distinctive point for the restaurant and makes the stir-fried morning glory menu become a signature dish that everyone loves. Most importantly, stir-fried morning glory is another healthy menu as well. Because they use only morning glory, garlic, chili and oyster sauce, using only a little oil for stir-frying and then stir-frying just until the fire starts with the seasonings and is ready to serve immediately. No meat and no raw materials that are toxic to the body. Therefore, it is considered to be one of the most interesting healthy and tasty dishes ever.
Ingredients: Stir-fried morning glory
Chinese morning glory 1 handful
- 8 cloves of garlic (peeled)
- 2 tabl
- espoons oyster sauce
- 5 chili peppers
- 1 tbsp soybean paste
- vegetable oil
- ½ teaspoon sugar
- 4 tablespoons of water
How to make stir-fried morning glory
- Slice the morning glory. and smashed garlic with crushed chili prepared in a bowl
- Put the seasonings such as 2 tablespoons of oyster sauce, 1 tablespoon of soy bean paste, sugar and water into a bowl of morning glory and stir-fry.
- Heat a pan with a bit of high heat, add oil. When the pan is hot, pour the bowl of morning glory and stir fry for about 1 minute, scoop up and serve.
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